May 29, 2010

Vegas, Baby!

These were super fun to make--now all I need is someone to have a poker party or a couple who is jetting off to Vegas to get hitched!

May 13, 2010

Red cakepops

I couldn't wait to make some cakepops using red candy coating, so here they are! I made them for my son's elementary school spring carnival. Fun and festive!

May 11, 2010

Bethlen Communities Hands to Hold luncheon

Thanks to Tami who runs the Bethlen Communities 'Hands to Hold' program for ordering these wonderful chocolate raspberry butterfly cakepops--they were a delight to make and quite delicious as always! Hope the ladies enjoyed them!

May 2, 2010

Mother's Day

I was so honored to make these fabulous cakepops for the Ligonier Valley BPW Mother's Day luncheon on May 1. Five lucky door prize winners received a lovely tin filled with 6 cakepops made of a variety of flavors:

Two Pink--chocolate raspberry cake with vanilla flavored pink coating; one cakepop had a sweet edible flower, the other with my special raspberry sugar sprinkles. yum!

Two White--French vanilla cake with vanilla flavored white coating; one had a flower, the other sprinkled with honey almond toffee crunch.
Two Yellow--dark chocolate cake with vanilla flavored yellow coating; one with a flower, the other with pink decoration.

Another birthday party success!

These sweet butterfly cakepops were a perfect addition to a garden themed birthday party of a 4 year old girl. They were chocolate cake, with vanilla flavored blue coating, blue sprinkles to add some sparkle, and delicate butterflies made out of a variety of sprinkles.